Severiano Campos Pelaez has recently joined Atlantis Foods as Managing Director. He holds a Bachelor’s degree in Economics from Universidad de Vigo, Spain, and a Masters in Financial Markets from Universidad Pompeu Fabra in Barcelona. With a robust background in the...
Articles
The impact of shipping containers on the seafood industry
Oct 28, 2024 | News
The global seafood industry heavily relies on shipping containers to transport frozen produce across vast distances. However, the availability, cost, and efficiency of shipping containers play a significant role in determining seafood prices. In this article, we will...
Pollock: A perfect substitute for hake
Jan 10, 2024 | News
When it comes to versatile and delectable seafood options, pollock stands out as a hidden gem in the culinary world. Very popular in Europe, Norway, the UK, and the USA, pollock is known for its mild flavour, tender texture, and adaptability in various dishes. Flavour...
How load shedding affects the fishing industry
Feb 14, 2023 | News
Load shedding has become a daily occurrence for South Africans, damaging the South African economy with no solution in sight. Businesses have to accept load shedding as the ‘new normal’ while it causes devastating production downtime which is resulting in the loss of...
Barramundi – The fish of love
Feb 10, 2023 | News
Barramundi, also known as Asian seabass, is a highly prized species of fish found in the Indo-Pacific region. It is a popular species for aquaculture and recreational fishing. About barramundi Barramundi come in a range of colours including silver, green, blue and...
These factors are driving port congestion in Cape Town
Oct 5, 2022 | Articles
Port congestion is not a new problem for South African importers and exporters. Over the last few years, it’s been a challenge faced by many ports globally which affects both the shipping lines as well as the importers and exporters. Shipping lines are only profitable...
Why sustainability is important to us
Oct 5, 2022 | Articles
According to findings released by the Marine Stewardship Council (MSC), people around the world are growing more concerned about the state of the world’s oceans and more aware than ever of how their buying habits may contribute to this growing threat. Research by...
SA’s home cooks have seafood at the top of their menu
Jul 21, 2022 | Articles
Consumers are becoming more creative and adventurous with their cooking and seafood is riding a new wave of popularity. Retailers and fisheries are now finding innovative ways to meet the demand for accessible and affordable seafood products. “There has definitely...
How global dynamics are shaping the seafood industry
Jul 21, 2022 | Articles
Globally, food prices are on the increase and unfortunately, the seafood industry has not been spared. As a result of COVID-19, the war in Ukraine and the impact of climate change, global commodity markets are being reshaped in a lasting way. The war has disrupted...